Nutrition plays a significant role in the treatment of gastrointestinal conditions. The role a dietitian is to help identify food choices which will provide essential nutrients without causing distress by aggravating the symptoms.
Our dietitian can offer information and develop strategies for altering eating habits according to the diagnosis of the disorder and its underlying dietary triggers.
Common gastrointestinal conditions can include;
- Irritable bowel syndrome
- Coeliac disease
- Gluten intolerance
- Inflammatory bowel disease
- Diverticular disease